Hot Meals:
Prices and charges are subject to change
.
Roast Beef Platter Serving -- 8.19
Turkey Platter Serving -- 8.19
Chicken Bar B Cue Serving -- 4.19
Chili (in season) Serving -- 4.19
 
Meatloaf Platter (2 Vegs) Serving -- 6.19
 
Crab Cake Platter (2 Vegs) Market Price 

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